the-progressive-pantry
Salina Crystal Salt
Salina Crystal Salt
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Crunchy, pristine crystal from natural brine, perfect finishing salt. Our Salina Crystal Salt comes from the Syracuse Salt Co., a father-daughter team in the "Salt City." Salt deposits left behind by an ancient ocean were folded deep into the Salina shale formation by glacial movement, where the rock salt is absorbed into the aquifer and pumped to the surface. The natural brine is carefully evaporated into crunchy, pristine salt crystals that are perfect for sprinkling over everything from steaks to brownies.
HIGHLIGHTS
Origin: Syracuse, NY
Process: Slowly dehydrated
Ingredients: Salt crystals (NaCl)
Tasting notes: Sweet Minerality • Clean Salinity • Crunch
Pairs well with: Purple Stripe Garlic, Robusta Black Pepper, Black Urfa Chili
COOKING TIPS
Sprinkle over steak, grilled fish, and roasted veggies
Really, really good over pasta and deviled eggs
Top brownies, cookies and other sweets
Materials
Materials
Shipping & Returns
Shipping & Returns
Dimensions
Dimensions
Care Instructions
Care Instructions
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