Spice School with The Progressive Pantry

Welcome to Spice School, where we invite you on a journey through the vibrant world of single-origin spices. Our educational platform is designed to deepen your understanding of spices sourced from regions worldwide, allowing you to explore their rich diversity of flavors and aromas.

At Spice School, we believe in quality and authenticity, which is why we promote mission driven purveyors, with a focus on single origin. This ensures that our spice offerings are of the highest quality, delivering an authentic and flavorful experience every time.

Through our classes and workshops, you'll learn about the origin and characteristics of different spices, as well as how to use them and get the most out of them for your cooking. Whether you're a novice cook or a seasoned chef, Spice School offers something for everyone, empowering you to elevate your culinary creations with the finest spices available.

Join us at Spice School and embark on a flavorful journey that will enhance your cooking skills and inspire your taste buds.

Upcoming Dates

Ready to give your pantry a glow up?

At Spice School, we’ll help you build a strong, confident foundation for flavor using spices in their purest and most vibrant form.

Together we will explore the benefits of single-origin spices and learn how they grow, how they behave, and how they can truly elevate your cooking.

 

In this class, our ‘Freshman Year”, we will cover three common spices seen in everyone’s pantry: Garlic Powder, Cinnamon, and Cumin. These were my first spice purchased from Burlap and Barrel. I call them my Gateway Spices. If you have garlic powder, cinnamon, and cumin in your cabinet, we encourage you to bring them to class for your own side-by-side taste test.

This class is interactive so grab a friend to join the delicious fun.

Each student will leave with

          Three regular jars of spices.

          Recipes

         A free eBook download

         A spice wheel to help you continue your tasting journey at home.

As well as two snacks (vegetarian and gluten-free) that show off how the spices perform in cooking.

Classes will be held at The Hope Tank, 1434 E 22nd Ave, Denver, Colorado 80205